Rakskitchen.net-homemade Paneer Tikka Pizza Recipe y686h

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HOMEMADE PANEER TIKKA PIZZA RECIPE

I have already posted a pizza with paneer topping,but just used paneer as such and sprinkled the masala powders on top. T his time I marinated the paneer just as we do f or the paneer tikka, and then made the pizza. It sure had a dif f erence.T he spicy paneer is just a treat along with the cheesy pizza. I usually top only with only onion,tomato and capsicum, but this paneer tikka is a nice spicy add as a topping.

Homemade Paneer Tikka recipe Recipe Cuisine: Indian | Recipe Category: Dinner/ Snack Prep T ime: 1 Hr Dough resting time | Cook time: 15 mins

Ingredient s

All purpose f lour/Maida

1& 1/2 cups

Active dry yeast

3/4 tblsp

Milk

1/4 cup

Water

1/4 cup

Sugar

1/2 tblsp

Salt

3/4 tsp

Olive/cooking oil

1/8 cup

| Serves: 3

Topping Pasta sauce/pizza sauce

1 1/2 tblsp

Onion

1/2

Tomato

1/2,Chopped, De-seeded.

Capsicum

1/2,chopped

Panner tikka

As needed

Mozzarella cheese

For topping

Italian seasoning

For topping Paneer tikka

Paneer cubes

1/2 cup

Hung curd

2 – 3 tblsp

Red chilli powder

1/2 tsp

Crushed black pepper

1/2 – 1 tsp

Tandoori masala powder

1/2 – 1 tsp

Lemon juice

f rom 1/2 of a lemon

Ajwain/omam

1 tsp

Salt and oil

As needed

Marinate the paneer cubes with other ingredients and refrigerate at least 30 minutes.

Met hod 1. Ref er here f or the basic pizza dough recipe and the method.Flatten the pizza dough with rolling pin,roll the edges and spread the sauce.

2. Sprinkle required cheese and then top with chopped onion,tomato,capsicum,paneer cubes. You can

toss the paneer cubes on tawa bef ore topping it.

3. Pre-heat oven to 1900C and bake it f or 13-15 minutes or until the top turns golden brown.

Not es Proof the yeast if you are doubtf ul that its is active or not. Only a good quality yeast will give spongy pizzas. Otherwise it will turn hard. Heat the milk just till it turns warm. Add the yeast and sugar to it. Mix well until the yeast dissolves. Keep a side f or 10 minutes. It should rise and become f rothy. T hen only the yeast is active. Otherwise need not proceed making the dough.

Enjoy the sof t,tasty, spicy Indian homemade pizzas HOT !

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